Flat White
What is flat white?
Key facts
A flat white is an espresso-based coffee drink made with steamed milk and a thin layer of microfoam, offering a higher coffee-to-milk ratio than a latte and less foam than a cappuccino. It is typically served in a 6 to 8 oz cup or glass and can be made with a single or double shot of espresso.
Context
The flat white is a popular espresso-based drink known for its strong coffee flavour and silky texture. It is often compared to a latte or cappuccino, but it stands apart with its higher coffee-to-milk ratio and thinner foam layer [4]. The milk is steamed to create a smooth, velvety microfoam that is poured over the espresso [2]. The term 'flat' comes from the way the foam is levelled with the rim of the cup, giving it a flat surface [3]. Typically served in a 6 to 8 oz cup, it can be made with a single or double shot of espresso, and some variations use a double ristretto for a more intense flavour [1] [3].
Documented claims
Questions and answers
What is a flat white vs latte?
A flat white has a higher coffee-to-milk ratio than a latte, making the coffee flavour more pronounced [4].
Is flat white 1 or 2 shots?
It can be made with either a single or double shot of espresso, depending on the recipe [2].
Is a flat white just a cappuccino?
No, a flat white has less foam than a cappuccino, resulting in a thinner microfoam layer [4].
Sources
- What is Flat White Coffee? — nescafe.com (retrieved August 3, 2026)
- What is a Flat White? — coffeecircle.com (retrieved August 3, 2026)
- Flat White Coffee: Definition, Taste, Brewing, and Best Beans — colipsecoffee.com (retrieved August 3, 2026)
- Deep Dive: What Is a Flat White Coffee? — drinktrade.com (retrieved August 3, 2026)