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Nature

Blood Orange

What is blood orange?

· James MacDonald

Key facts

Type Sweet orange variety[2]
Flesh color Red to crimson[3]
Alternative name Raspberry orange[2]
Pigment Anthocyanins[1]
Scientific name Citrus × sinensis[2]

A blood orange is a variety of sweet orange with red to crimson flesh, sometimes called a raspberry orange. Its color comes from anthocyanin pigments, and it has a raspberry-like, somewhat tart flavor.

Context

Blood oranges are a type of sweet orange with distinctive red to crimson flesh, sometimes called raspberry oranges [2]. The red color is due to anthocyanin pigments, which can also appear in the peel [1]. They are typically grown in Mediterranean climates with warm days and cold nights, such as in Sicily [1]. The flavor is often described as having a raspberry-like finish and a somewhat tart taste [4].

Documented claims

  • The red color of blood oranges comes from anthocyanin pigments in the flesh, and sometimes in the peel. [1]
  • Blood oranges have a raspberry-like finish and a somewhat tart flavor. [4]

Related

Questions and answers

What is special about blood orange?

Its flesh is red to crimson, colored by anthocyanin pigments, and it has a raspberry-like flavor [1].

What does blood orange taste like?

It has a somewhat tart flavor with a raspberry-like finish [4].

Is blood orange healthier than orange?

The sources do not compare health benefits between blood oranges and regular oranges.

Sources

  1. BLOOD ORANGE definition | Cambridge English Dictionary — dictionary.cambridge.org (retrieved August 3, 2026)
  2. Blood orange — merriam-webster.com (retrieved August 3, 2026)
  3. BLOOD ORANGE Definition & Meaning — dictionary.com (retrieved August 3, 2026)
  4. What Is a Blood Orange and What Does It Taste Like? — allrecipes.com (retrieved August 3, 2026)

Sources last checked August 3, 2026. · More in Nature