Blood Orange
What is blood orange?
Key facts
A blood orange is a variety of sweet orange with red to crimson flesh, sometimes called a raspberry orange. Its color comes from anthocyanin pigments, and it has a raspberry-like, somewhat tart flavor.
Context
Blood oranges are a type of sweet orange with distinctive red to crimson flesh, sometimes called raspberry oranges [2]. The red color is due to anthocyanin pigments, which can also appear in the peel [1]. They are typically grown in Mediterranean climates with warm days and cold nights, such as in Sicily [1]. The flavor is often described as having a raspberry-like finish and a somewhat tart taste [4].
Documented claims
Related
Questions and answers
What is special about blood orange?
Its flesh is red to crimson, colored by anthocyanin pigments, and it has a raspberry-like flavor [1].
What does blood orange taste like?
It has a somewhat tart flavor with a raspberry-like finish [4].
Is blood orange healthier than orange?
The sources do not compare health benefits between blood oranges and regular oranges.
Sources
- BLOOD ORANGE definition | Cambridge English Dictionary — dictionary.cambridge.org (retrieved August 3, 2026)
- Blood orange — merriam-webster.com (retrieved August 3, 2026)
- BLOOD ORANGE Definition & Meaning — dictionary.com (retrieved August 3, 2026)
- What Is a Blood Orange and What Does It Taste Like? — allrecipes.com (retrieved August 3, 2026)